825 State Stout
825 State Stout
This stout can range from dry stouts to foreign stouts, creamy or bitter. Flavors EPIC explores within this stout are roast chocolate, toffee, mocha, coffee, brunt marshmallow and roasted nuts or combinations there-of. All these flavors are derived from specialty malts or other grains and hops, no specialty natural or other flavorings are added in our Elevated Series, look for natural ingredient like real coffee and chocolate in our Exponential Series. Release number one of the 825 STATE STOUT is an easy drinking Oatmeal Stout.
Brewed on December 9, 2011. Packaged December 20, 2011.
We lowered the Nugget and Willamette hops.
The Malt/Grain
Ultra Premium Maris Otter as the base malt. Flaked Oats, Briess Black Malt, Weyermann Munic Malt I, Roasted Barley, Chocolate malt and Barley Flakes.
The Hops
In…
Brewed on November 1, 2011. Packaged November 21, 2011.
What a nice beer to cozy up next ot the fire with.,
The Malt/Grain
Ultra Premium Maris Otter as the base malt. Flaked Oats, Briess Black Malt, Weyermann Munic Malt I, Roasted Barley, Chocolate malt and…
Brewed on October 21, 2011. Packaged November 1, 2011.
We lowered the Nugget hops to let the warm and toasty malts shine through.
The Malt/Grain
Ultra Premium Maris Otter as the base malt. Flaked Oats, Briess Black Malt, Weyermann Munic…
Brewed on September 28, 2011. Packaged October 10, 2011.
A warm oatmeal stout with roasted toffee and marshmallow makes this a fall favorite.
The Malt/Grain
Ultra Premium Maris Otter as the base malt. Flaked Oats, Briess Black Malt, Weyermann Munic…
Brewed on September 13, 2011. Packaged September 30, 2011.
A warm oatmeal stout with roasted toffee and marshmallow makes this a fall favorite.
The Malt/Grain
Ultra Premium Maris Otter as the base malt. Flaked Oats, Briess Black Malt, Weyermann Munic…
Brewed on August 20, 2011. Packaged August 30, 2011.
A warm oatmeal stout with roasted toffee and marshmallow makes this a fall favorite.
The Malt/Grain
Ultra Premium Maris Otter as the base malt. Flaked Oats, Briess Black Malt, Weyermann Munic…
Brewed on August 10, 2011. Packaged August 19, 2011.
A warm oatmeal stout with roasted toffee and marshmallow makes this a fall favorite.
The Malt/Grain
Ultra Premium Maris Otter as the base malt. Flaked Oats, Briess Black Malt, Weyermann Munic…
Brewed on June 24, 2011. Packaged September 5, 2011.
In release seven we lowered almost all the hop addition and added just a pinch more chocolate malt.
The Malt/Grain
Ultra Premium Maris Otter as the base malt. Flaked Oats, Briess…
Brewed December 6, 2010. Packaged January 10, 2011.
In release six we played with the hops a little by adding a bit more Willamette and a bit less Tettnang.
The Malt/Grain
Ultra Premium Maris Otter as the base malt. Flaked…