Brewed on November 1, 2011. Packaged November 21, 2011.

What a nice beer to cozy up next ot the fire with.,

The Malt/Grain

Ultra Premium Maris Otter as the base malt.  Flaked Oats, Briess Black Malt, Weyermann Munic Malt I, Roasted Barley, Chocolate malt and Barley Flakes.

The Hops

In the Boil:  Nugget, Willamette and Tettnang

ABV 5.8%.