Brewed on January 26, 2013. Packaged February 4, 2013.
The Malt/Grain
Ultra Premium Maris Otter as the base malt. Barley flakes, Briess Black Malt, Weyermann Munic Malt I, Roasted Barley, Chocolate malt.
The Hops
In the Boil: Nugget, Willamette and Tettnang
ABV 5.5%


