Brewed on June 24, 2011. Packaged September 5, 2011.
In release seven we lowered almost all the hop addition and added just a pinch more chocolate malt.
The Malt/Grain
Ultra Premium Maris Otter as the base malt. Flaked Oats, Briess Black Malt, Weyermann Munic Malt I, Roasted Barley, Chocolate malt and Barley Flakes.
The Hops
In the Boil: Nugget, Willamette and Tettnang
ABV 5.8%.