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Imperial Pumpkin #20

Published in Imperial Pumpkin

Additional Info

  • Release Number: 20
  • ABV%: 8.10%
  • Brew Date: 7/28/14
  • Pack Date: 8/8/14
  • Brewery: Salt Lake City
  • Malt: Maris Otter, 2-Row Brewers Malt, Crystal, Munic Malt Type I (light), 2-Row Chocolate Malt, Carafa III
  • Boil: Nugget, Perle, Tettnang
  • Spices: Vanilla Bean, Allspice, Nutmeg, Cinnamon, Ginger, Cloves
  • Fruit: Pumpkin Puree