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Brown Rice Ale Release #1

Release #1 – Brewed April 27, 2010

An ale made with organic brown rice. Very drinkable and quenching! The taste is super clean, almost lager like, with a hint of spiciness and clean nutty brown rice finish.  NOT a Gluten Free Beer!  Perfect for late afternoon picnic or a barbeque going long into the night.  Color is light.

Malts

Ultra Premium Maris Otter Malt, Briess 6-Row Malt, Organic Brown Rice, and Caramel Malt.

Hops

Mt. Hood, Saaz, Willamette
6% ABV

IBU’s ~24

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