Release #1 – Brewed April 27, 2010
An ale made with organic brown rice. Very drinkable and quenching! The taste is super clean, almost lager like, with a hint of spiciness and clean nutty brown rice finish. NOT a Gluten Free Beer! Perfect for late afternoon picnic or a barbeque going long into the night. Color is light.
Malts
Ultra Premium Maris Otter Malt, Briess 6-Row Malt, Organic Brown Rice, and Caramel Malt.
Hops
Mt. Hood, Saaz, Willamette
6% ABV
IBU’s ~24


