Wit Beer
Slightly higher in alcohol content than traditional Wits, ours is traditionally brewed, using wheat, oats, authentic Belgian yeast, malts and just a sprinkle of hops. Spices include coriander, sweet and bitter orange peel and grains of paradise.
Brewed April 29, 2012. Packaged May 9, 2012.
Another fantastic release of the Wit! With slightly less alcohol than the last release, this citrusy and light traditional Wit beer is brewed with bitter and sweet orange peel and coriander instantly…
Brewed April 18, 2012. Packaged April 29, 2012.
The third release of the Wit Beer for 2012 has a wonderful orange color and a little more body than the previous release. Citrusy and light, this traditional Wit beer brewed with…
Brewed March 29, 2012. Packaged April 19, 2012.
Citrusy and light, this traditional Wit beer brewed with bitter and sweet orange peel and coriander instantly takes you away from winter and puts you on a sunny porch. This release has…
Brewed February 20, 2012. Packaged March 9, 2012.
Citrusy and light, this traditional Wit beer brewed with bitter and sweet orange peel and coriander instantly takes you away from winter and puts you on a sunny porch. And at only…
Brewed June 18, 2011. Packaged June 30, 2011.
Classic in the sense that it is based on old world-style brewing found in breweries scattered throughout the Belgian countryside but Epic in the spices used and full, yet completely refreshing it…
Brewed March 15, 2011. Packaged March 29, 2011.
Classic in the sense that it is based on old world-style brewing found in breweries scattered throughout the Belgian countryside but Epic in the spices used and full, yet completely refreshing it…
Brewed February 24, 2011.
Classic in the sense that it is based on old world-style brewing found in breweries scattered throughout the Belgian countryside but Epic in the spices used and full, yet completely refreshing it drinks. Slightly higher in…
Brewed July 30, 2010.
Classic in the sense that it is based on old world-style brewing found in breweries scattered throughout the Belgian countryside but Epic in the spices used and full, yet completely refreshing it drinks. Slightly higher in…
Brewed May 6, 2010
Classic in the sense that it is based on old world-style brewing found in breweries scattered throughout the Belgian countryside but Epic in the spices used and full, yet completely refreshing it drinks. Slightly higher in…


