Barley Wine
The first sip of this brilliant, red-brown beer reveals a robust mouth feel and complex flavors including raisin, dark bread, some sherry flavors sure to increase with age. With the finish comes the flavor of Columbus hops followed by the alcohol warmth that can be felt down your throat.
Brewed on December 16, 2011. Packaged January 12, 2012.
CTZ Hops (Columbus, Tomahawk, Zues) gives a Pungent "American Hop" aroma, high alpha hop.
The Malt
Muntons Maris Otter, Briess Two Row Brewers Malt, Briess Two Row Caramel Malt 60, Weyermann Munic…
Brewed on October 30, 2011. Packaged November 29, 2011.
Amarillo extract was used this time. Can you taste these spicy hops?
The Malt
Muntons Maris Otter, Briess Two Row Brewers Malt, Briess Two Row Caramel Malt 60, Weyermann Munic Malt…
Brewed on October 24, 2011. Packaged November 2, 2011.
Raised the Cascade hops this time to lean this large hop profile towards the flowery, spicy, citrus-like quality with a slight grapefruit characteristic.
The Malt
Muntons Maris Otter, Briess Two Row Brewers Malt, Briess Two Row…
Brewed on June 15, 2011. Packaged September 7, 2011.
Lowered the Columbus/Zeus hops a bit to let the other two C's (Chinook, Cascade) shine through. Big, bold flavors of dark fruit like prunes and raisin. Very nice hop profile.
The…
Brewed on January 4, 2011.
No change was made from Release #1. Brilliant, red-brown beer reveals a robust mouth feel andcomplex flavours including raisin, dark bread, some sherry flavours sure to increase with age, resinhops, a touch of old barrel.…
Brewed on September 20, 2010.
The first sip of this brilliant, red-brown beer reveals a robust mouth feel and complex flavors including raisin, dark bread, some sherry flavors sure to increase with age, resin hops, a touch of old barrel. With…